APPETIZERS
Sweet & Spicy or Buffalo Style
With Easy Over Egg
add Kimchee +3
Served with Fries
SOUPS & SALADS
Warm Bacon Dressing
Mango White Balsamic Vinaigrette
Add Fried Calamari +$8, Grilled Chicken +$7, Black & Blue Ahi* +$12
SIDE BY SIDE
SEAFOOD TOWER
Skipper – $195 | Captain – $275
Three Course
Surf Break Menu
All Week 3:30pm – 5:30pm
STARTER
(choice of 1)
New England Clam Chowder Cup
Chopped Salad
Caesar Salad House Style
ENTRÉE
(choice of 1)
Our Scallop & Shrimp Scampi
Island Style Grilled Chicken
Guava Liliko’i Reduction
Paniolo Baby Back Ribs
Full Rack, Homemade BBQ Sauce Fire Grilled
Fire Grilled New York Steak*
9oz Pulehu Style
DESSERT
(choice of 1)
Crème Brûlée
New York Style Cheesecake
Sorbet of the Day
3 COURSE $58 Per Person
Not Including Tax or Gratuity. Not Valid with Any Other Special Promotions or Offers
LOCAL FAVORITES
Guava Liliko’i Glaze
OCEAN PAIRINGS
MAUKA
MAKAI
Choice of Toasted Macadamia Nut Crusted with Mango Salsa, Cajun Style or Grilled
Angel Hair Pasta, Butter Nage Sauce
Crispy Skin, Lemon Beurre Blanc
Marinated in Ginger & Soy, Grilled Rare & Served with Clarified Butter
Stuffed with Crab. Baked & Topped with House Hollandaise
Ponzu Butter, Wasabi Cream Sauce
SHELLFISH
Baked Jumbo Shrimp Stuffed with Dungeness Crab. House Hollandaise
Lobster Sauce
Marinated sauted veggies
DESSERTS
Ask Server For Flavors
*Consuming Raw or Undercooked Foods May Increase Your Risk of Foodborne Illnesses.
*Parties of 8 or more is subject to automatic gratuity of 20%.
Hours
- Happy Hour 3:30pm - 6:00pm
- Dinner 4:30pm - 9:30pm (last reservation 8:45pm)
- Take Out ends 9:00pm
- Last call for food 10:30pm
- Last call for drinks 11:30pm
- Closed 12:00am
- Sunday Brunch 10:00am - 2:00pm