Our Finest Steaks
A5 Miyazaki WAGYU*
World's Finest Beef. Smooth, Velvety Texture, Juicy Flavor, Delicate but Rich Taste will linger on the Palatte. Marbling affects its taste, it is the symbol of High Quality and the key to Beef Grade. Indeed, it will almost melt in your mouth! A5 is the Highest grade given to the Finest WAGYU Beef. (Premium beef does not benefit from cooking past Medium Rare).
$70.00 (5 oz) / $135 (9 oz)
Grass-Fed Bison Tenderloin
Ted Turner Ranches, Rich Grass Fed Sweet Flavor, Butter Knife Texture!
$59.00 (prime 8 oz)
Hawaii Ranchers New York Strip*
Natural, Pasteur Raised, No Antibiotics, Very Tender, Tasty and Juicy!
$53.00 (Top Choice 14 oz)
Joey's Famous Garlic Steak*
Marinated Tenderloin of Beef Charbroiled then Sauteed in Garlic and Butter. Scrumptious!
$42.00(5 oz) / $58.00 (9 oz)
New York Strip Loin*
Available in 14 oz Prime or Top Choice
$55.00(Prime 14 oz) / $45.00 (Top Choice 14 oz) /
$38.00 (Prime 12 oz)
Finest Steaks (Continued)
House Special Teriyaki "Baseball" Cut
Center Cut Midwest Angus, Lean, Well Flavored, Juicy and Tender. Grilled Regular or Teriyaki Style.
$42.00 (Top Choice 5 oz) / $58.00 (9 oz)
Fillet Mignon & Shrimp*
Fillet Mignon & Lobster Tail
Prime Rib of Beef*
$44.00(9 oz) / $57.00 (14 oz) / $69.00 (18 oz)
Rib Eye Steak*
$58.00(16 oz) / $69.00 (20 oz)
Boneless Braised Short Ribs
$35.00 (Prime 12 oz)
Paniolo Back Ribs
$39.00 / Lite $29.00
Create Your Own Combo (Entree Price Plus...)
Grilled Jumbo Shrimp
$14.00 (3 pc) / $25 (6 pc)
Baked Stuffed Shrimp
$18.00 (2 pc) / $26 (3 pc)
$50.00 (1/2 lb.) / $96 (1.0 lb.)
8 oz - 10 oz.
$50.00 (1 Tail) / $94.00 (2 Tails)
*Consuming Raw or Undercooked Foods may increase your Risk of Foodbourne Illness*
Prices/Items are subject to change without notice